Ready-to-Cook Chicken Nuggets
Ready-to-Cook Chicken Nuggets
Ingredients: Chicken, egg, maize flour, rice flour, potato flour, soya, xanthan gum, plant fiber, psyllium, yeast, sugar beet syrup, salt, lactic acid, ground lentils, enzymes, guar gum, olive oil. It contains chicken, egg and soy.
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100g | Energy: 205kcal | Fat: 9.8g | Net carbs: 13.2g | Protein 15.2g
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Cooking Guidelines : Oven Preparation: Preheat the oven to 200¡C for 5 mins. Place Nuggets in a baking tray while still frozen, and put in the oven for about 10 mins. Turn them over and leave for another 10 mins. until they become golden brown. Serve hot. Deep-Frying Preparation: Heat oil for deep frying. Place Nuggets while still frozen, into the hot oil and fry for 3 mins. When Nuggets come to surface, turn them over and let them fry for another 3 mins. until they become golden brown. Drain on paper towels and serve hot.