Ingredients: White rice flour, brown rice flour, tapioca starch, potato starch, corn starch, calcium salt, sugar, natural fatty acid, alpha amylase enzyme, sunflower oil, sugar, instant yeast, salt It contains soya.
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50g | Energy: 165 kcal | Protein 1.9g | Net carbs: 26.9g | Fat: 5.9g
Try our Vegan Gluten-Free White Tortilla, 50g Ð soft and perfect for wraps, tacos, or your favorite fillings, offering a delicious plant-based and gluten-free option for any meal!
