White Bread Crumbs

Light, Crispy & Gluten-Free — White Bread Crumbs for Every Recipe

The lighter alternative for gluten-free cooking. Skinny Genie's Gluten-Free White Bread Crumbs deliver a delicate, golden crunch — perfect for coating fish, chicken, or vegetables, or adding a crispy topping to your favourite baked dishes. Made with rice flour and roasted lentils for a clean, neutral flavour that works in any recipe.

Why You'll Love Them

• 100% Gluten-Free
• Light, neutral flavour — works in any recipe
• Perfect for coating, crumbing, topping & baking
• No artificial flavours or preservatives

Ingredients

Potato starch, maize starch, rice flour, guar gum, plant fibre, xanthan gum, psyllium husk, roasted lentils, sunflower oil, soya, enzymes, salt, yeast, sugar.

Allergens

Contains soya and seeds. Free from gluten.

Usage Tips

Use as a 1:1 replacement for regular breadcrumbs. Great for schnitzel, fish fingers, stuffed mushrooms, and pasta toppings.