Ingredients: Kale base (Kale, spinach, rice flour, potato flour, maize flour, xantham gum, guar gum, psyllium husk, soya, yeast, sugar, salt, water), vegan cheese (coconut oil, water, starch, salt, olive, carotene), tomato, onion, garlic, basil, walnuts, celery, extra virgin olive oil, oregano, salt, pepper
It contains nuts, soya, and celery.
Serving size: 100g | Fat: 11.6g | Net carbs: 4.7g | Protein: 3.8g | Energy: 138 kcal | Diameter: 27cm / 11″
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