Raisin Roll Danish

Ingredients: White rice flour, brown rice flour, tapioca starch, potato starch, corn starch, calcium salt, sugar, natural fatty acid, alpha amylase enzyme, soya , xanthan gum, plant fiber, sugar, psyllium , yeast extract, beet syrup, salt, lactic acid, grape concentrate, ground roasted lentils, salt, enzyme, cream, butter, raisins, blueberries, eggs, sunflower oil, instant yeast.

It contains dairy, eggs and seeds. It may contain traces of soy.

Serving: 53g | Energy: 185 kcal | Protein: 1.7g | Net carbs 22.4g of which sugars 8g | Fat 9.6g of which saturates 5.3g | Salt: 0.4g | Fiber: 1.1g